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'From Farm to Table' encourages viewers to discover the bounty of New York's Capital Region, from the fields to the dinner table. A collaborative production of WMHT and Cornell Cooperative Extension, the series explores local farms and highlights New York state products.

Join nutrition educator Kim Sopczyk as she shows viewers how to make the most out of fresh local produce.

'From Farm to Table' offers valuable cooking ideas and tips on how to stretch food dollars, while introducing viewers to local farmers and regional experts with valuable knowledge to share.

While 'From Farm to Table' is no longer offered as a weekly broadcast on WMHT, you can watch recent episodes of 'From Farm to Table' on video.wmht.org thanks to the support of our members and contributors.

Do you have questions or comments about 'From Farm to Table?' If so, e-mail us.

Aside from its home on WMHT, 'From Farm to Table' has also been presented on the following stations: WSKG, Binghamton; WCNY, Syracuse; WLIW, Long Island; WXXI, Rochester and WPBS, Watertown.

Underwriting Provided By:

East Smart New York

Honest Weight Food Co-op

Leo Cox Beach Philanthropic Foundation