Annie, owner and farmer at Laughing Earth, shows us how carrots are grown and harvested.
Chefs' Consortium director Noah Sheetz shares 3 reasons to buy local foods.
What got Annie of Laughing Earth into farming? It has something to do with this veggie.
Carrots | The Local Feed
Introducing a delicious new digital series featuring local food, farms, and chefs!
Watch as PieconicNY's Christopher Knable creates their Blueberry Muffins.
Christopher Knable of PieconicNY demonstrates how to make a Double Blueberry Pie.
Follow along as Amy Halloran makes a sweet and savory salad dressing with maple syrup.
Amy Halloran, Flour Ambassador, uses maple syrup as the sweetener for this soda bread.
Amy Halloran, Flour Ambassador, shares her perfect pancake recipe.
Chef Noah Sheetz prepares his take on Kugel, a traditional Jewish dish.
Make this Carrot Salad from Chef Noah Sheetz as sweet or as spicy as you'd like.
Watch Chef Noah Sheetz prepare Carrot Hot Sauce. Download the recipe card to try it at home.
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